Delicious Fall Dinner - Creamy Pumpkin Pasta

You'll love making this creamy pumpkin pasta recipe with a luscious sauce easy enough to make on any weeknight. 

Ingredients

4 Servings

1lb. medium tube-shaped pasta (such as rigatoni, penne, or calamarata)

Kosher salt

¼ cup extra-virgin olive oil

1 medium white onion, finely chopped

6 garlic cloves, finely chopped

1½ tsp. crushed red pepper flakes, plus more for serving

1 - 15-oz. can unsweetened pumpkin purée

½cup heavy cream

Zest of 1 large lemon

2 oz. Parmesan, finely grated (about 1 cup), plus more for serving